Lodge 5.5 In. X 12.5 In. Cast Iron Cornbread Pan

Lodge is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast-iron. Natural sand mold surface is ideal for our new, seasoned, ready-to-use finish. Sturdy, integral, ovenproof handles. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. 7 individual cornsticks are shaped like ears of corn. Each compartment: 1.75 In. W. x 5 In. L. x .75 In. D.