Lem 2-1/2 In. X 20 In. Mahogany Fibrous Casings (10-count)
SKU #608452 Model #126
UPC #734494001266
Special Order
Regular Price
BD 56.04
Special Order - Arrives in 3-4 weeks
Key Features
AI Generated- Soak the casings in water for 25‑30 minutes before use.
- Suitable for bologna, cooked sausage, Genoa salami, and summer sausage.
- Enhanced smoke penetration results in a more authentic taste.
- Packaged in a convenient 10‑count box for easy storage.
In-store Pickup
.Available for Special Order. Pickup In store in 21-28 days.
Local Delivery
Delivery from Do it Best Barbados,
Description
Fibrous mahogany casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry sausage (summer sausage) and other cured sausages. Can be hung in a smoker or cooked in the oven until the internal temperature reaches 165 degrees F.
Specifications
| SKU | 608452 | UPC | 734494001266 |
| Weight | 0.26 | Package Width | 4.95 |
| Package Length | 11.85 | Package Height | 2.65 |
| Model Number | 126 |